Food photographer Anna Petrow shares this beautiful photo on Instagram that she took while dining on the patio at Trezo Mare. Follow Anna on IG @annapetrow
Cherish every moment with love, fun, joy and laughter. When it's time to eat, Trezo has a kid's menu they'll love! Enjoy your family time. 💞
Kyle Harris won a $50 gift card in our weekly drawing. Congratulations Kyle! Our other winner is a new addition to our dessert menu: Strawberry Vanilla Cheesecake! It's a lucky day for all of us!!!
This may be the BEST ever but you be the judge. Pastry Chef Vincente Montero created a new Peach Panna Cotta made with Italian custard, sweet cream and peach purée. Too pretty to eat but we took a photo so go ahead, savor every bite! 😮
Choose your favorites a la carte and satisfy your craving. This guest chose: lobster tail, scallops, jumbo shrimp, green onion emulsion and lobster mashed potatoes. 🍤🦀🦐 #yeswedo #ohtheplaceswewillgo
Local Missouri Trout, seared and topped with crab salad. It's the perfect dinner for a perfect evening especially al fresco dining. Served with sweet pea & pepper risotto, wood-fired asparagus, sweet chili oil and preserved lemon vinaigrette. Have a look!
Managed by Maureen Veto-Slater
KC Integrated Marketing